Tasty Gary bites

Chefs tip : immunity booster

Lots of us are down with the lurgy at the moment and of course you are what you eat and what you eat can help boost you immune system.

This easy recipe is packed full of goodness to help you fight off those colds and flu 🤧

You will need

Raw garlic , raw ( ideally local honey ) and 1 tablespoons spoon of raw organic cider vinegar

Pop your raw garlic into a fermentation jar , add a table spoon of the cider vinegar, and pour the honey on top … then leave it in a dark cupboard for 2-4 weeks - and it’s good for a year or 2 😃🧄

Take the garlic as it is , but I’m planning on putting mine on top of a grilled cheese sandwich 🥪

#fermentedhoneygarlic #coldremedy

14 hours ago | [YT] | 0

Tasty Gary bites

History of Eggs Benedict

Hey food lovers! Ever wondered where Eggs Benedict came from? This tasty brunch classic has a couple of origin stories, but here's a simple version:

The dish likely started in New York City. One popular story says it was created in the 1860s at Delmonico's Restaurant. A regular customer named Mrs. LeGrand Benedict wanted something new for lunch. The chef came up with the perfect combo: poached eggs, ham, and hollandaise sauce on an English muffin.

Another tale claims a man named Lemuel Benedict ordered a similar dish at the Waldorf Hotel in 1894 to cure a hangover. The hotel loved it and added it to their menu!

Whichever story is true, I think we are just glad Eggs Benedict exists! 🥚🍳


#Eggsbenedict #egghistory #egghead

4 days ago | [YT] | 2

Tasty Gary bites

Good day in the new forest , love autumn 🍂 and a great time to continue my mushroom obsession, we found a lovely beef steak 🥩 mushroom and a beautiful specimen of a Tawny Grisette - Amanita fulva - emerging from its "volva”

I’ll be in the forest lots this September , say hi if you see me , I’ll be the one on my hands and knees that looks like me 🍄‍🟫🍂

Thank you to ‪@WildFoodUK1‬ for the hand book #foraging #mushrooms

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1 month ago | [YT] | 2

Tasty Gary bites

At last, my new video is now up watch me take garden potatoes and turn them into a mega brunch Dish

2 months ago | [YT] | 1

Tasty Gary bites

This year I’m frowning as much produce as I can for videos , pictured here , recycled tater tot boxes being used to grow new potato , great idea from ‪@GrowVeg‬ 😃

5 months ago | [YT] | 1

Tasty Gary bites

What are your thoughts on Nike changing the British flag 🇬🇧?

6 months ago | [YT] | 3

Tasty Gary bites

I havnt gone missing , I’ve been in Budapest for the last week I’ll put putting up a video to my trip there on a need channel dedicated to food reviews and my foodie travels , if you would like to subscribe to that new channel the link is here 😃

youtube.com/@Garybites?si=vtsfL65R24BVID_s

7 months ago | [YT] | 1

Tasty Gary bites

This weeks video was going to be me famous tarragon tartar sauce recipe

But I have had a request to see if I can make sourdough in the air fryer 😅 , challenge excepted

So this weeks video will be a little later than usual as I feed up my starter and play around with settings

My aim is to make the simplest recipe possible so you can achieve a great sour dough in your air fryer at home

#airfryersourdough #airfryerbreadrecipe #tastygarybites

8 months ago | [YT] | 3

Tasty Gary bites

Which one is your favourite condiment with fish and chips

8 months ago | [YT] | 2

Tasty Gary bites

What are your thoughts on using AI to generate unique thumbnails ??

My next video is about my chip shop curry sauce recipe that I made for my fish and chip shop as I refused to listen to chip shop reps trying to sell me powdered curry sauce
so for the next video do you think this AI image is Clickable ? Or would you rather see a real image ? Let me know in the comments I’m interested to know before I post

Thank you

#chipshop #thumbnails #chipshopcurrysauce

8 months ago (edited) | [YT] | 3