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Historical Italian Cooking
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Italian cooking throughout the centuries, starting from the Ancient Roman period, crossing the Middle Ages and Renaissance.

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1:00

Wild Mushrooms – Trooping Funnel (Infundibulicybe Geotropa)

Historical Italian Cooking

Shared 55 years ago

1.2K views

1:00

Chestnuts (Castanea Sativa)

Historical Italian Cooking

Shared 55 years ago

630 views

1:00

Juniper (Juniperus Communis)

Historical Italian Cooking

Shared 55 years ago

710 views

1:00

Sloe – Blackthorn (Prunus Spinosa)

Historical Italian Cooking

Shared 55 years ago

752 views

1:00

Wild Hops (Humulus Lupulus)

Historical Italian Cooking

Shared 55 years ago

756 views

1:00

Blackberries (Rubus)

Historical Italian Cooking

Shared 55 years ago

732 views

1:00

Amethyst Eryngo (Eryngium Amethystinum)

Historical Italian Cooking

Shared 55 years ago

663 views

1:00

Rue (Ruta Graveolens)

Historical Italian Cooking

Shared 55 years ago

696 views

1:00

Wild Fennel (Foeniculum Vulgare)

Historical Italian Cooking

Shared 55 years ago

638 views

1:00

Wild Garlic – Broadleaf Garlic – Black Garlic (Allium Nigrum)

Historical Italian Cooking

Shared 55 years ago

532 views

1:00

Love-in-a-mist (Nigella Damascena)

Historical Italian Cooking

Shared 55 years ago

758 views

1:00

St. George's Mushrooms (Calocybe Gambosa)

Historical Italian Cooking

Shared 55 years ago

609 views

1:00

Lemon Balm (Melissa Officinalis)

Historical Italian Cooking

Shared 55 years ago

926 views

1:00

Tassel Hyacinth – Lampascioni (Leopoldia Comosa – Muscari Comosum)

Historical Italian Cooking

Shared 55 years ago

635 views

1:00

Wild Garlic (Allium Vineale)

Historical Italian Cooking

Shared 55 years ago

645 views

1:00

Water Mint (Mentha Aquatica)

Historical Italian Cooking

Shared 55 years ago

2.1K views

1:00

Mallow (Malva Sylvestris)

Historical Italian Cooking

Shared 55 years ago

3.9K views

1:00

Meadow Sage (Salvia Pratensis)

Historical Italian Cooking

Shared 55 years ago

695 views

1:00

Hop Shoots (Humulus Lupulus)

Historical Italian Cooking

Shared 55 years ago

1K views

1:00

Wild Asparagus (Asparagus Acutifolius)

Historical Italian Cooking

Shared 55 years ago

2.5K views

1:00

Wild Garlic (Allium Ursinum)

Historical Italian Cooking

Shared 55 years ago

1.8K views