12:00
How a Top American Peanut Company Produces Millions of Nuts per Year — Dan Does
Eater
14:14
How Ocean Spray Harvests Two Billion Cranberries Every Year — Dan Does
13:32
How King Arthur Baking Produces 100 Million Pounds of Flour per Year — Dan Does
9:59
What Goes into Running a Commercial Salmon Fishing Business in Alaska — Dan Does
13:45
How America's Biggest Indoor Shrimp Farm Sells 2 Million Shrimp Every Year — Dan Does
15:07
How One of New York's Best Chocolate Factories Makes 5000 Award-Winning Bars a Day — Dan Does
11:49
How the Tabasco Factory Makes 700,000 Bottles of Hot Sauce Per Day — Dan Does
14:29
How One of California's Biggest Wineries Produces Over 12 Million Bottles per Year — Dan Does
14:05
How the Maker's Mark Distillery Produces 24 Million Bottles of Bourbon per Year — Dan Does
13:26
How America's Largest Cast Iron Pan Factory Makes Almost Two Million Pans per Month — Dan Does
11:06
How Louisiana’s Biggest Crawfish Farm Sells Three Million Pounds of Crawfish Every Year — Dan Does
12:26
How an Eel Farm Grows and Smokes Eels for Top Sushi Restaurants — Dan Does
12:22
How a High-Tech Mussel Farm Produces 7,000 Pounds of Gigantic Mussels per Day — Dan Does
11:45
How an Indoor Farm Uses Technology to Grow 80,000 Pounds of Produce per Week — Dan Does
1:00
How Ocean Spray Farmers Harvest Billions of Cranberries
14:20
How a Stainless Steel Pan Factory Produces Over 700 Pans per Day — Dan Does
2:08:19
American Factory Marathon – Dan Does
