Tofu Sashimi Recipe | How To Make Soy Milk & Tofu from Scratch [with just soybeans and vinegar! ]

Vegan Recipe | HOW TO MAKE A DELICIOUS VEGAN PHO [with homemade broth & sweet /spicy Tofu] 素汤河粉

Miso | EASY VEGAN CREAMY RAMEN [With Sesame, Spicy Soy Milk Broth & Red Braised Mushrooms]味增菌菇素拉面

Soybean Recipe | A Great Spicy Snack For Anytime [best way to eat soybeans!] side dish 万能的五香黄豆

Easy Vegan Recipe | Quick Stir Fry Asian Noodles [SPICE UP YOUR WEEKLY MENU]

Roasted Edamame 烤毛豆仁#Shorts

🌿Healthy Recipe | Glazed Eggplant Edamame Bowl [Fast & Delicious / Vegan Unagi Don]

How To Make Soy Milk

🌿Vegan Rice Recipe | Cooking with Soybean & Tea in a Japanese Clay Pot / Donabe | Easy & Flavorful!

🌿New ways to eat ramen noodles without seasoning | Yunnan-Style Noodle Salad [ EASY & VEGAN]

🌿A New Way to Eat Edamame | Szechuan Pepper Salt Edamame [low carb!]

🌿Silken Tofu Recipe | SAVORY TOFU PUDDING [Recreating Authentic Vegan Chinese Food in Berlin]

🌿Quick & Easy Scallion-Oil Noodles | super delicious [Shanghai Style Vegan Noodle Sauce]