Hermann
Have you heard of Cold Skin Noodles?! 🍜 After making traditional wheat gluten (the OG seitan), the leftover starches are turned into a batter and steamed into these noodles sheets. They’re then sliced and severed in a fragrant noodle dish. Very unique, very tasty!Full recipe: bakinghermann.com/liang-pi-chinese-spicy-cold-skin…
2 months ago | [YT] | 2,215
Hermann
Have you heard of Cold Skin Noodles?! 🍜
After making traditional wheat gluten (the OG seitan), the leftover starches are turned into a batter and steamed into these noodles sheets. They’re then sliced and severed in a fragrant noodle dish. Very unique, very tasty!
Full recipe: bakinghermann.com/liang-pi-chinese-spicy-cold-skin…
2 months ago | [YT] | 2,215