Panel Discussion: Funding Stories that Change the World (Food Tank During Sundance 2025)

Film Conversation: “Café y Aves” and “From the Heartland.” (Food Tank During Sundance 2025)

Fireside Chat: Learning from a Master Chef (Food Tank During Sundance 2025)

A New Narrative for Food and Agriculture (Food Tank During Sundance 2025)

Series Conversation: “The Envoy Show” West Africa (Food Tank During Sundance 2025)

Fireside Chat: Is Fermentation the Future of Food? (Food Tank During Sundance 2025)

Fireside Chat: It All Starts with the Product. (Food Tank During Sundance 2025)

Film Conversation: “Generation Growth” (Food Tank During Sundance 2025)

Film Conversation: “Farming While Black” (Food Tank During Sundance 2025)

Stories from the Field with Clips from “Common Ground” (Food Tank During Sundance 2025)

Jessica Padula on Building a More Regenerative Coffee Industry

Kim Severson on What’s in Store for Food Systems in 2025

Closing Remarks

A Climate Week Fireside Chat with Eric Adjepong, Chef, Sankofa Hospitality Group

Restaurants Tackling the Climate Crisis One Bite at a Time

A Private Sector Case Study in Reducing Food Loss and Food Waste

A Climate Week Fireside Chat with Marion Nestle, New York University

Catalyzing Change: Impact Investing to Regenerate the Food System.

Breaking Through The Noise: Climate Solutions That Get Results.

Fireside Chat with David Laborde, FAO and Richard Zaltzman, EIT Food

Fostering Innovation on the Path to Resilience

Linking Food, Climate, and Health Creating a Collaborative Path of Resilience

Shakuntala Thilsted, Director, Nutrition, Health and Food Security Impact Area Platform, CGIAR

The Next Generation of Changemakers A Climate Week Conversation

Cascading Crises: A Call to Action

A Climate Week Conversation with Karen Washington, Rise and Root Farm

A Climate Week Discussion with Sam Kass, American political advisor and Chef

A Climate Week Fireside Chat with Marion Nestle and Dariush Mozaffarian

Food Access and Affordability Discussion at Climate Week NYC

Food Loss and Food Waste and the Climate Crisis

Nutrition, Healthier Choices, Food as Medicine

The Way Forward with Alice Waters A Climate Conversation

Lightning Climate Week Talk with Pierre Thiam, Founder & President, Yolélé

Lightning Climate Week Talk with Tara Smith Swibel, General Partner for Terra Regenerative Capital

Lightning Climate Week Talk with Rupa Bhattacharya, Transformative Change Agent

Nourishing the Future: Charting the Path to Baku, Belem (COP30) and Beyond

Lightning Climate Week Talk with Kelly Whitaker

Lightning Climate Week Talk with Stacy Dean, GW Global Food Institute

Can Livestock Help Solve the Climate Crisis?

Climate Week Discussion with Mark Bittman and Kathleen Finlay

The Role of Grocers and Brands at the Nexus of Farmers and Healthy Eating

Intersectional Approaches to New York City Food and Agriculture Policy

Celebrating Farmers and Food Producers

Across the Supply Chain From Farmers to Markets.

Climate Week Conversation with Bill McKibben and Anna Lappé

A Fireside Chat Conversation with Clare Reichenbach, CEO, James Beard Foundation

A Climate Crisis Discussion with Anne McBride, Vice President of Programs, James Beard Foundation

Cultivating Partnerships: Why Ag and Food Industries Should Support Regenerative Ag Non-Profits

Corporate Responsibility and Conservation with Miranda Kaiser

Empowering Regenerative Practices Through Farmland Protection

Fireside Chat with Simon and Oliver English

The Profitability Behind Giving Consumers Climate Friendly Options

Fireside Chat with John Kerry (Food Tank and AFT at Climate Week NYC)

Keynote: It’s a System: Don’t Forget Our Farmland and Farmers

A Conversation with Rebecca Riley, Food & Agriculture, Nature at NRDC

A Focus on Healthy Soils at Climate Week NYC

A New Silent Spring? The Pesticides Threatening Pollinators, Ecosystems, and Our Health

Lighting Talk with Elizabeth “Nena” Shaw, US EPA

Food Waste: Momentum Building at the Federal, State, and Local Levels

Fireside Chat: Congressional Appetite for solving global hunger with Rebecca Middleton