Megan Howlett

Spending my days foraging around the South Downs, teaching you about wild food

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3:45

Making vegan biscuits with foraged ingredients 🍓

Megan Howlett

Shared 2 months ago

50 views

1:12

Terra Vitum Foraging Experiences

Megan Howlett

Shared 6 months ago

52 views

1:27

Terra Vitum Foraging Courses

Megan Howlett

Shared 7 months ago

36 views

1:21

If you hate mushrooms you’ll LOVE this fancy winter recipe 🍄

Megan Howlett

Shared 1 year ago

57 views

0:59

How to preserve Chanterelles ☀️✨💛

Megan Howlett

Shared 1 year ago

21 views

0:32

Join me for a #forage at the beach 🌿🌊

Megan Howlett

Shared 1 year ago

20 views

1:29

Free salt? 🌊🧂 Find out how to make your own salt with sea water!

Megan Howlett

Shared 1 year ago

28 views