Hey everyone! I'm a newbie stepping into the role of a full-time husband, and we've got two super adorable cats at home. Since I'm learning to cook every day, this channel is set to document my bittersweet journey in the kitchen. Honestly, I'm not yet qualified to teach anyone how to cook, but if my experiences can help you avoid some pitfalls, that would be awesome. I also want to extend a special thank you to every single person who drops by. Your support gives me the motivation to keep going and exploring. Let's keep pushing forward together!
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蘿蔔干炒毛豆:简单食材,不简单的味道 Fried edamame with radish: simple ingredients, extraordinary taste上海家常菜 猫爸乱做 厨房日记
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