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Welcome to our channel! My name is Anastasia.
Our recipes are given in exact grams, and these grams are also converted into spoons/glasses, in case you don’t have scales on hand.
Our goal is to convey the recipes we have tested as accurately as possible for everyone.
We are focused on your successful result!
Shared 4 months ago
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Shared 5 months ago
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For many years, I bake pie and patties: 10 mins for dough and 15 for filling! You didn't know! Cabba
Shared 5 months ago
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Shared 5 months ago
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5-Minute Salad "for pennies" and Instant Oatmeal Cookies WITHOUT FLOUR for tea. Delicious Cabbage Ro
Shared 5 months ago
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Shared 5 months ago
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You won't find dough like this anywhere else - soft for a week! Baked pies with eggs and green onion
Shared 5 months ago
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Shared 7 months ago
128K views
How to cheat with lean dough so that the pies are tastier than the rich ones? Pies dough +2 fillings
Shared 7 months ago
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Shared 7 months ago
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Thin pancakes made with milk and mineral water - Thin and delicate | Thin pancakes with milk and min
Shared 7 months ago
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Baking for tea: 2 recipes with different tastes. Flourless and sugarless cookies, and puff pastry co
Shared 7 months ago
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Shared 7 months ago
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Shared 7 months ago
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Bread without flour! Eat as much as you want and lose weight. Lentil bread without yeast is SO tasty
Shared 8 months ago
72K views