因為貪吃而進入廚房工作
因為進入廚房工作而愛上烹飪
因為愛上烹飪而學習賞析美食。
(同時體重正比上升)
從台北的168牛排館
到洛杉磯的Spago、Angler
現任職美國大廚Thomas Keller旗下
拉斯維加斯Bouchon Bistro的副主廚之一
雖然拍照技術欠佳、但還是很喜歡挑戰攝影相關的事
拍了一兩支影片之後覺得錄影片也是滿有趣的!
除了大吃特吃這項交給其他人以外
所有影片從採買、烹調、錄影、剪輯、洗碗(?)
都是我一人完成
所以質量上常常有波動還請見諒哈哈哈哈
我的臉書專頁: www.facebook.com/StageXStage
我的IG 專頁 : www.instagram.com/stagexstage
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