A Journey Into The Fauji Homes that Light a Patriotic Fervour.
Simple, Sumptuous and Delicious Recipes.
Easy to Cook, Traditional Home Specialties Made from the Heart.
Ingredients Garnered from a Plethora of Cuisines and Cultures.
Flavours from across the Length and Breadth of India
With a Tadka of Views, News and Travels.
Along with your chef Sunaina Rohith....
WELCOME TO FAUJI KITCHEN.
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New way to make Ghee, Paneer & Butter with Cream | मलाई से मक्खन ,देसीघी ,पनीर बनाने का अनोखा तरीका!
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Makhana Moongphali Barfi: (High Protein, No Sugar, No Khoya) JANMASHTAMI SPECIAL | The Fauji Kitchen
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Instant Moong Dal Halwa using Homemade Premix: Ready in 10 min (Uses little Ghee)| The Fauji Kitchen
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