3:46
Chef Wang teach you: Sichuan Braised Chinese Bamboo Rat (Rhizomys)
美食作家王刚
10:15
Vlog008 “红烧竹鼠”来了！厨师长王刚去华农兄弟家做客，带你们看看还有什么理由吃竹鼠
10:03
Vlog013 看厨师长用什么食材做黄焖竹鼠，有了这两样食材炖肉炖鸡炖排骨样样都好吃
11:51
《王刚x华农兄弟》第二弹~我们和“网红”不一样！大家快来看央视出品的纪录片，里面讲述了很多我们真实的想法
6:04
Chef Wang teaches you: "Braised Bamboo Rat with Bamboo Shoot" the bamboo rat is farm raised for food
11:12
Chef Wang teaches u: "grilled bamboo rat" taste is so good! the bamboo rat is farm raised for food.
10:10
Chef Wang visit Huanong Brothers' bamboo rat farm, which is so organic and beautiful.
10:59
Chef Wang tried to catch some Huanong Bros' fresh fish, but end with grilling three bamboo rats.
6:40
Chef Wang's bro Huanong came to Sichuan and brought us three bamboo rats, and did some gardening!
12:01
Chef Wang and his bro Huanong decided to grill one of the bamboo rat, it's so delicious!
5:13
Chef Wang and his uncle made some traditional Chinese cured meat from ducks and bamboo rats.
