Being a passionate foodie and trained chef, I have always loved to cook and share the food with fellow foodies. I have been privileged enough to receive appreciation and acknowledgement from all my patrons. This channel was launched as a next step and in the mission to take my recipes to every kitchen.
Restaurant style food can be easily made at home with the best quality ingredients without having to risk health, these recipes will just do that.
I aim to upload a new recipe twice every week, on Wednesday and Friday.